Mysore Starch Manufacture Company

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Research Journals

To showcase the affiliate the company has with the product, Mysore Starch Manufacturing Company has taken steps to collect data and information in the field of Tamarind seed powder/Tamarind kernel powder (TKP) and carboxyl methyl tamarind kernel powder (CMTKP) products. Further the company also continuously keeps track of new research papers, articles and publications.

  1. Studies on phytochemical evaluation of tamarindus indica extracts as snake venom agents
  2. Comparison of two creaming methods (sodium alginate and tamarind seed powder) for preparation of natural rubber latex concentrates from field latex
  3. Role of modulating factors on release of caffeine from tamarind seed polysaccharide tablets
  4. Effect of feeding tamarind (Tamarindus indica) seed husk as a source of tannin on dry matter intake,Digestibility of nutrients and production performance of crossbred dairy cows in mid-lactation:
  5. Chemistry and Pharmaceutical Applications of Excipients Derived from Tamarind
  6. Preparation and characterisation of tamarind 4-hydroxybenzoic acid (THBA) resin and its use in extraction of heavy metal ions from industrial wastewater
  7. Tamarind kernel powder, gum Arabic and maltodextrin as a Novel combination for encapsulating agents of phenolic antioxidants
  8. A sustained release of tablet granules associated with ZnS nanocrystals Using Tamarind seed polysaccharide
  9. Release behaviour of drugs from Tamarind Seed Polysaccharide tablets
  10. A novel bio adhesive polymer: grafting of tamarind seed polysaccharide and Evaluation of its use in buccal delivery of metoprolol succinate
  11. Tamarind seed polysaccharide (TSP) –an adaptable excipient for novel drug delivery systems
  12. Pressure Cell Assisted Solubilisation of Xyloglucans: Tamarind Seed Polysaccharide and Detarium Gum
  13. Gold Nanoparticles capped with Tamarind Seed Polysaccharide blended with hitosan composite for the growth of Phosphate Mineral
  14. Tamarind fruit shell adsorbent synthesis characterization and adsorption studies for removal of OF CR (VI) & NI(II) IONS from aqueous solution
  15. Evaluation of tamarind seed polysaccharide as a biodegradable carrier for colon specific drug delivery
  16. Optimization of oil extraction and characterization from Tamarindus indica Linn seed oil
  17. Antioxidant Activities of Spray Dried Tamarind Pulp Powder as Affected by Carrier Type and Their Addition Rate
  18. Antibiotic Effect of Polyphenolic Compound Extracted from Tamarind (Tamarindus indica L.) Seed Coat on Productive Performance of Broilers
  19. Influence of tamarind seed xyloglucan on rheological properties and thermal stability of tapioca starch
  20. Effects of polyphenols extracted from tamarind seed coat on differential white blood cell count in broilers
  21. Extraction of tamarind seed jellose under different conditions and their rheological properties
  22. Evaluate the possibility of enhancing β-galactosidase production using TKP as the Main substrate
  23. Biosorption of hexavalent chromium using tamarind (Tamarindus indica) Fruit shell-a comparative study
  24. Nutritional Composition, in vitro Antioxidant Activity and Artemia salina L. Lethality of Pulp and Seed of Tamarindus indica L. Extracts
  25. Extraction and Evaluation of Tamarind Seed Polysaccharide as Pharmaceutical In situ Gel Forming System
  26. Design and Characterization of Diclofenac sodium tablets Containing Tamarind seed polysaccharide as Release retardant
  27. Dyeing of Cotton, Bombyx Mori and Eri Silk Fabrics with the Natural Dye Extracted from Tamarind Seed
  28. Effect of agro climatic influence on processing and preparation of tamarind kernel powder and seed gum
  29. Preliminary pharmacognostical and phytochemical investigation of tamarind seeds
  30. Formulation of aceclofenac sustained release matrix tablet using hydrophilic natural gum
  31. Evaluation of tamarind (Tamarindus indica) seed meal as a dietary carbohydrate for the production of nile tilapia oreachromis niloticus (L)
  32. Isolation and Evaluation of Tamarind Seed Polysaccharide being used as a Polymer in Pharmaceutical Dosage Forms
  33. Evaluation of anti inflammatory and analgesic activity of tamarind (tamarindus indica) seeds
  34. Development and Evaluation of Epichlorohydrin Cross-linked Mucoadhesive Patches of Tamarind Seed Polysaccharide for Buccal Application
  35. Formulation and Evaluation of Colon Targeted Mesalamine Microspheres using Tamarind gum as a Natural Polymer
  36. Development of sustained release metformin hydrochloride tablets using a natural polysaccharide
  37. Solubility enhancement potential of tamarind seed polysaccharide as a solubilizer
  38. An overview study on tamarind seed polysaccharide as a novel excipient in pharmaceutical formulation
  39. Tamarind seed polysaccharide: A promising natural excipient for pharmaceuticals:
  40. Release characteristics of drugs from cross linked tamarind seed Polysaccharide matrix tablets